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Marisa Peña interview in Fresh Plaza

Created on 07.07.2022hongos gourmet

I am convinced that the 21st century is going to be the century of the development of fungi as biofactoriesAlthough they are usually available in the vegetable section of stores and supermarkets, we should recall that fungi belong to a biological kingdom separate from plants, one of the five different kingdoms in which living organisms can be classified based on their evolutionary kinship. The...

#biomaterials based on mycelium#biotechnological uses of mushrooms#fungal biomaterials#mushrooms as biofactories#mushrooms biotechnology#unicorn bags
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Consultancy

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Filtered Bags

Bags Clapms

The Bag Clamp allows the bag to be hermetically sealed, eliminating sealer and sealing problems.They are sterilized in autoclave and are reusable.Allows an easy certification of the CO2 content of the bag and a sterilization control without cutting and resealing the bag.Offers greater versatility...

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VALORISATION OF THE SPENT MUSHROOM SUBSTRATE (SMS) IS CRUCIAL FOR DEVELOPING A SUSTAINABLE MUSHROOM INDUSTRY IN THE FRAME OF A CIRCULAR-ECONOMY MODEL

The study of the exploitation potential of the Spent substrate from mushroom cultivation has been a topic that has always aroused my curiosity. Many years ago, it has been 20 years since I began my research and experiences in relation to this matter, back in 2003, when almost no one was talking about sustainability, climate change or the circular economy, much less in the field of mushrooms...

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Mycological Dictionary

Mycelium production

Multiplication of the pure culture of mycelium, of a variety of fungus, grown on cereal grains, asserin, etc. used as seed to inoculate the final substrate of the culture of a fungus. The genetic and cultural characteristics of the mushroom species go into the seed.

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