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VALORISATION OF THE SPENT MUSHROOM SUBSTRATE (SMS) IS CRUCIAL FOR DEVELOPING A SUSTAINABLE MUSHROOM INDUSTRY IN THE FRAME OF A CIRCULAR-ECONOMY MODEL

Created on 21.11.2023Foto de la autora: recogida de SPCH tras su ciclo de cultivo

The study of the exploitation potential of the Spent substrate from mushroom cultivation has been a topic that has always aroused my curiosity. Many years ago, it has been 20 years since I began my research and experiences in relation to this matter, back in 2003, when almost no one was talking about sustainability, climate change or the circular economy, much less in the field of mushrooms...

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Marisa Peña interview in Fresh Plaza

Created on 07.07.2022hongos gourmet

I am convinced that the 21st century is going to be the century of the development of fungi as biofactoriesAlthough they are usually available in the vegetable section of stores and supermarkets, we should recall that fungi belong to a biological kingdom separate from plants, one of the five different kingdoms in which living organisms can be classified based on their evolutionary kinship. The...

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HERICIUM ERINACEUS (Lion`s Mane): A MEDICINAL MUSHROOM AND A GUN FOR BRAIN REJUVENATION, PREVENT AND REVERT THE ALZHEIMER AND THE PROBLEMS OF MEMORY.

Created on 15.10.2020hongo.melena.de.leon

Today I want to tell you about a very interesting cultivated mushroom, this mushroom has a strange appearance of a white sponge or pompom and receives the nickname Lion's mane. Well, this kind of white sponge is a fungus called Hericium erinaceus and has amazing medicinal properties.In Japan, the Lion's Mane is popularly known as Yamabushitake, a word composed of Yamabushi and Take. The...

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BIODEGRADABLE FILTER BAGS: AN INNOVATIVE AND SUSTAINABLE SOLUTION FROM UNICORN BAGS FOR MUSHROOMS GROWING AND BIOCONTROL

Created on 15.01.2020bio

UNICORN bags have always had a strong interest in sustainability and environmental car. That is why 15 years ago they developed a line of biodegradable filter bags, but by then they were ahead of their time, and users did not show much interest in this matter, so this project was stalled. But times are changing and now we are witnessing the growth of greater environmental awareness and this...

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NEW AUTOCLAVABLE MUSHROOMS BAGS TUMBLER OF UNICORN BAGS

Created on 24.04.2019blog-3.jpg

For best results with your spawn run, it is necessary to fully mix the spawn with the substrate after it is sealed in the bag.  Shaking the bag by hand helps, but does not fully do the job.  Some mechanical shakers can damage the bags and lead to contamination.  UNICORN BAGS  has developed a double axis tumbler that safely and completely mixes the spawn with the substrate...

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Consultancy

Sustainability and waste recovery

We advise on the recovery of organic waste from agriculture, livestock and agro-industry for the development of substrates for mushroom cultivation.We help to reduce odours and pollutants in composting processes, and the application of good composting and cultivation practices.We help you to...

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Filtered Bags

Advantages of filtered bags

They remain soft and easy to seal after heat treatment in an autoclave for up to six hours at (125 ° C).There are many models and sizes of standard bags, with different types of filters and we can also customize them for special needs.They can provide an adequate exchange of gases, but excluding...

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VALORISATION OF THE SPENT MUSHROOM SUBSTRATE (SMS) IS CRUCIAL FOR DEVELOPING A SUSTAINABLE MUSHROOM INDUSTRY IN THE FRAME OF A CIRCULAR-ECONOMY MODEL

The study of the exploitation potential of the Spent substrate from mushroom cultivation has been a topic that has always aroused my curiosity. Many years ago, it has been 20 years since I began my research and experiences in relation to this matter, back in 2003, when almost no one was talking about sustainability, climate change or the circular economy, much less in the field of mushrooms...

learn more

Mycological Dictionary

Biological efficiency

A practical estimate of ability of mushrooms to convert substrate into fruiting bodies. Calculated by dividing the total fresh weight of mushrooms harvested from a crop (several flushes) by the total air-dry weight of substrate and expressing the fraction as percent. May be greater than 100%

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